From: Alec Muffett
To: Farming Today, at BBC Radio4
Subject: This morning’s episode.

Regards the John-Humphreys-style segment this morning, wherein your interviewer spent several minutes trying to nail someone to an opinion about the nutritional benefits or otherwise of Organic Milk, as a customer I can cite one definite benefit:

Organic Milk actually *tastes* like milk, as opposed to some of the diluted whitewash that passes for non-organic semi-skimmed in the supermarkets these days.

On the basis that it is tasty, one is in a position to drink, cook-with or otherwise consume it, which is of nutritional benefit over not doing so.

Alec Muffett,
Unabashed Foodie
etc